Aw Firegrill... I had good memories of this place.
My boyfriend and I went there instead of Soubois and we did not regret. The breads were delicious and warm, the waitresses were attentive and the food was amazing!
When we arrived at the entrance, the hostess direct us to a booth. It was incredibly crowded on a Saturday night but there were plenty of seats available and the staffs were quick and efficient. Our first order was fried calamari with mayo sauce. Then, I ordered a barley soup and New York steak with mashed potatoes. I finished my meals with a green tea.
Overall, the experience at Firegrill totally compensate from the bad service we got at Soubois. Great food, great ambiance and great service.