Went to Joe s with my financeé. Hands down it is one the best restaurants I ve been in Vegas. Every thing was perfect. Ordered the surf n turf: petite filet mignon and brolied lobster tail, with a side of baked sweet potato. I felt like a king after eating that :)
As an appetizer, we had some stone crab claws. I have to say, the stone crab, although tasty and highly publicized, was not the best part of dinner. The filet mignon was perfectly cooked. The lobster was delicious.
For dessert you can order half slices so we had the key lime and havana pie.
The whole experience made me a fan of this place!