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  • Wooden furnitures, red and orange lamps, cozy cottage, this place screams Old Port. We were seated by a very welcoming waitress which kept a smile throughout our entire meal. Since it was my first time trying Polish food I went with the beginner's plate which offered me pierogi, placki, krokiet, and bigos. Genius isn't it? The plate was like a Christmas present to me because I was excited to try everything but I wasn't sure what to expect. Everything was delicious especially the pierogi (dumplings) and the krokiet which was a roll covered in breadcrumbs with a meat filling. I don't know which kind meat the krokiet's filling was (maybe beef) but it didn't matter because it quickly slid down into my belly! As for the pierogi, those were heavenly. The dough was al dente and the filling was rich. I want more of those miniature pillows!
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