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| - Back home we had a couple 5 star hibachi places, I'm not sure why I thought there were none near me now, but after 4 years I'm happy to have finally found one - and it's great!!
We called when we were on our way because I just feel like it's easier for them if they have an idea who's coming in the door, plus I hate waiting for food Lol We were sat right away and service started within 10 minutes.
The salad was perfect! Very fresh and the dressing was awesome, one of the best I've ever had. The miso was good too.
I had the filet w a side of scallops, which I wasn't sure if 4oz of scallops would be enough but it was plenty.
The chef had crazy knife juggling skills, very impressive. It was sort of memorizing watching him cook the rice. The timing of the food could have been a bit better, the rice came 5 min before vegetables, then scallops another 8 min, and finally my filet about 10 min after that. I like to eat it all together, and of course I expect some lag between, but it seemed more than I'm used to and was a lil frustrating at the time (you know, when I was hangry). But all said and done I was able to portion it out well and came home with a whole nother complete meal with equal amounts scallops and meat.
The meat was cooked perfectly and melted in my mouth. The scallops were also cooked perfectly and were so delicious, way better than I expected even.
We originally went to another spot but left because of the wait, when we sat down at Sushi-Ko we said we'd try the other place next time; but after this meal I'm not sure I want to bother going anywhere else (although, I do wish they had more than just saki on their cocktail menu)
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