This is a must visit for an off the strip Vegas sweets. I have a relative who lives in Vegas and he recommended the place.
Ambiance
The place is very small and intimate. It's a very classy modern set up. Most of the seating is at the bar where one can see the kitchen and the employees making the food.
Food
Very detail oriented in preparation and presentation. It's almost like coming to a show with how much I can take video of their food making process. The quality is top notch. The Ichigo runs out early at times every night. The food can be pared with a wine tasting which is a nice touch.
Service
The place is small so there usually is a wait. The staff is great and are very attentive. They take great care in making sure the food and presentation are on the mark.