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About: http://data.yelp.com/Review/id/U8YqwK-BPxi2jfZD7qh2sQ Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2014-12-29 00:00:00 (xsd:dateTime)
itemReviewed	Culinary Dropout
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	Culinary dropout has good flavors, but the wait for both a table and the food once ordered was overwhelmingly long. The decor is inviting and modern, despite its very low lighting. For appetizers we ordered the black mussels and burrata. The burrata was a bit stringy in texture, a little more than I would have liked, but the cider flavor really shined and complemented the green apple slices. The black mussels were nice, but the broth was the star, with an extremely rich and tasty flavor. For entrees I ordered the korean ribeye cap, and was able to sample my family's orders. The over arching theme of the food was great flavors that were very interesting and tasty, but a little too much salt / seasoning for my liking. The korean ribeye was a good modern twist on an Asian style dish, but a bit cloyingly spicy. The bistro steak was nice, but again a little too salty. Both were a nice medium rare as ordered. The beer battered cod was nice and crispy, and the pork belly from the ramen was extremely tender. The desserts we sampled were the monkey bread (baked fresh in house) and the black-bottom pie. Unfortunately the wait for the dessert took more like 20 minutes than the advertised 12 for the fresh monkey bread, but I'm leaning towards saying that the wait was well worth it. Both had great flavors and were not overly sweet. The graham cracker bottom of the chocolate pie was a nice touch to counter the caramel topping and fluffy chocolate filling. The vanilla ice cream nicely cut the initial sweetness of the monkey bread, marrying well with the cinnamon and warm bread pieces. Overall, the waiters were very nice and the experience in general was nice.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Ted

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