This is another outstanding restaurant in Phoenix Biltmore area. Wines by the glass or buy the bottle from the wine shop and no corkage. Having a great Joseph Phelps 2014 Pinot Noir with the Tuna Tartare. This made with a homemade ponzu which had some spice and mixed in some soy beans. Exceptional. We then slip the devolved eggs....to die for! Light with a hint of chipotle and dry mustard whipped core. Finished with the lettuce wraps, lightly fried chicken with Thai slaw and dressing .. outstanding. Staff is outstanding !