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  • We arrived for happy hour for oysters and they had none, no bone marrow, no fried chicken, no kimchi fries. We ordered rubbery calamari, tuna tataki on soggy lettuce. The foie gras was decent. They also screwed up the happy hour specials and we needed to pay full price. Bright overhead lights. We needed to ask them to dim them. Music was on an interesting blend of EDM and pop. Overall poor experience. Our bill came out to $90 with tip. Not worth the money.
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