Seeing as I'm a self proclaimed sushi snob, last year the boyfriend took me here to celebrate New Years.
Grub: I wish I can comment on the sushi itself as it was nearly a year ago, but my mind still lingers on the juicy flanks of beef carpaccio seared to perfection. We also ordered the Kobe / Wagyu beef wrapped with bacon which was equally succulent and paired it with a round of Sake. Highly recommended!
Service: Our waiter was decent. Though she did nothing wrong to deserve to be reprimanded, she also did nothing more than the typical greeting you would normally receive at your local Denny's. For a place that is rated 5 stars and charges an arm and a leg for its dishes, I guess I expected a little more effort in terms of service.
Ambiance: For me, it was reflective of Yamashiro's in Hollywood minus the 360 degree city view. Encompassing elements of the Japanese garden in its interior, the restaurant was serene and well decorated. The gigantic waterfall situated in the center of the restaurant didn't hurt either.
Price: In total, our meal cost around $250 for two people. Was it worth it? Perhaps the Wagyu beef and Kobe flanks...... but seeing as I don't remember Didly Squat about the sushi platters, I assume it was nothing too special.