Went there last night for dinner with a girlfriend. The ambience is lovely and the service was great. The cocktails were delicious (we arrived after 7, wish we had known about happy hour!). The food was awesome. I am vegetarian and had a good number of options. I started with the pickles because I am a sucker for pickled vegetables and was pleased by the variety (inc. sun chokes and Enoki mushrooms!) the cauliflower dish was a great unexpected combination of flavours (capers and toasted hazelnuts?), the burrata was delicious, fresh, and it was so pleasant to have a vegetarian dish with fresh unique flavours and lots of protein. My friend had the fries with chicken skin and the lamb burger and said it was great. When the dessert menu came we had to share the apple ricotta cake and the chocolate delice - both fantastic. The prices were great for the quality of the food which is a rarity for restaurants in Wellington Square. I will definitely be back soon.