We had the good fortune to get to try this new restaurant and we were not disappointed!
We sat at the bar for happy hour and I swear, I think we had one of everything, it was that good.
The staff is super friendly and we were able to meet the owner of the restaurant, Rupesh, and had a lovely chat with him.
The food is expertly prepared, it's delicious, and I could eat here every day. For those of you that might be afraid it's too spicy or too much of a cultural mashup , be assured that there's a pro working in the kitchen and you won't be disappointed with the flavors. As in Goldilocks, the blending of the flavors is the "bowl that's just right"!!!!
Leave your passport at home and go enjoy the flavors of Inde-fusion, this place is on its way to being a staple of the restaurant scene.