The support person and chef at the Hibachi table we occupied were absolutely miserable. No smiles. No enjoyment of duty. No interaction with the nine people sitting at the table.
We had a $100 tab for three people, with sushi on the side, for the equivalent of take-out fare. Everything was over cooked and under spiced.
If you are expecting a dining experience, put it out of your mind. Lower your expectations a good bit so as not to be as disappointed as we were.