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  • Probably the worst dining experience all year, and I go out to eat a lot. It started it terrible from the beginning. We had a reservation. The place was crowded, but far from packed, with several open seats at the bar and several open tables upstairs. There was no one to check anyone in and there was a pile of people waiting downstairs (where there is really no where to wait). We waiting about 10 minutes before we were even acknowledged, but eventually escorted to a table. After 10 minutes of sitting down drink orders were taken. Although the wait staff seemed very very short handed, there seemed to be plenty of people buzzing around. The appetizer, which was a special was mediocre. It was slightly too spicy for me, but overall not bad. Our food took about 25 minutes to be ready... no big deal. The table next to us was seated about 10 minutes after us, they got their drinks, appetizers, and meal prior to us (they also ordered the same specialty rolls as us, uncooked). When they brought my meal, it had jalapeños on it, which I had specifically asked to leave out. They brought my husband the wrong roll all together (glad he noticed initially). I tried my roll, and it was definitely full of large chunks of jalapeños. It took over 20 minutes at least to try and change it, but there was really no one around to tell.... my husband finished his meal, and we still waited and waited. I do not send food back, this has been the first time in years. My husband said his meal was decent, but nothing special. The soy sauce.... they WATER down their soy sauce... who does this???? We frequent sushi/Japanese restaurants at least once per week. The consistency of their soy sauce was 3 parts water, 1 part soy sauce. Like most restaurants they probably refill their bottles on the table. Whatever brand they use is either much much more dilute, or they water it down. Unbelievable!!!
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