Came here again with my husband and another couple. We made a reservation for 9:30pm on Saturday and the place was packed! Always a good sign! We wanted to sit upstairs so we waited at the bar until a table for four was available. There were a few large parties upstairs and it was loud - which we like! The one disappointing thing is that they were out of two items we all really wanted to order. One was the polenta fries and the other was the burrata. I hope they stock extra of those ingredients in the future as they are super popular!
We ordered lots of different things to try. Being a vegetarian this isn't the most veggie friendly place but they certainly made accommodations for me. For example, I ordered the salt roasted beets it usually comes on a board but I asked if they could add extra greens and put it in a bowl like a salad. It was really good!
We ordered:
Frog Legs - the guys LOVED these - a definite order!
Lamb Stuffed Calamari $16 - sounds so crazy but it was actually calamari stuffed with lamb (3 pieces)
Salt Roasted Beets $9 - made into a salad :)
Lamb Meatballs $14
Devilled Eggs $8 (2 eggs cut in half for 4 pieces)
Roasted Cauliflower $12 - it was a lot of cheese - probably wouldn't order again
Wild Boar Bacon Pizza $22 - a favourite for the meat eaters
Pear & Gorgonzola Pizza $18
it was my gf birthday so we ordered her the Nutella Calzone and it was SUPER yummy!!
If you're on 17th on a Saturday night - def a great place to try! Can't wait to go back :)