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  • Dined here on 6/7/14. They don't take reservations but you can call ahead. We were a party of 12 and called in advance. At 7 pm the restaurant seemed full. They were prepared for our large party and I don't think we waited more than 5 minutes. So we started out on a high note and it continued. They had two servers assigned to our party so ordering went quickly and our drinks came in a very timely fashion. They bring to the tables baskets of freshly made, served hot, cheese biscuits (although they were more like muffins). I didn't care that much for them, but everyone else seemed to like them. Our entrees came out relatively quickly -- orders of ribs, brisket, bbq nachos, pork and various side orders were excellent. Our drinks were continuously refilled and when it came time for the check our servers asked how we'd like them divided and gladly provided six separate checks. A totally fine experience from beginning to end.
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