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| - Literally the best ice cream I've had in the USA, and it's managed to actually get better since my last visit.
The first time we went here, was January, and I found the (fairly odd) flavor selection like hummus, cheese puff, and beyond interesting, and the ice cream was really good.
Since my recent visit in late June, Art of Flavors (apparently under new management) has scrapped the bizarre flavors and gone more traditional, with a few interesting but delightful combinations like pear & blue cheese.
I ordered the coconut ice cream, and it was absolutely the best ice cream I've had in the USA (I'll admit I've had better in Spain and in Italy...but..c'mon!). Authentic, creamy, not too sweet, loads of coconut without being too chunky.
This place is small, independent, and in a funky small strip mall you'd expect to find in a "rough" part of the Vegas strip. The gelato is far better than anything you'll get at Belagio or anywhere else, but if you're going for glamour or atmosphere, look else where.
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