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  • If you are gluten free, BEWARE! Do not be fooled by the gluten free menu. There have been a number of gluten free diners who have gotten ill after eating here, and at least two (that I know of) who believe they have been served gluten after ordering gluten free. If a restaurant is going to offer a gluten free menu, then they need to ensure that their staff is trained. They need to show clear evidence of cross contamination procedures. Our family used to eat here regularly and we finally gave up. It wasn't safe for us. We now eat at Tott's, which doesn't have a gf menu, but has been very accommodating.
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