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We were only given the build your own meal menu. I've never been there before, so I'm not sure if that's the lunch option only or what. You can build your own ramen, rice bowl and one other thing I can't remember. I had ramen. Ramen starts at $5. Meat option (no matter what you choose is $3). I subtracted 1 star bc I only got 2 pieces of pork belly. Where as, if you order steak for your ramen, you get a generous amount. I'm confused? $3 for 2 pieces of pork belly is a little steep. Pork belly was absolutely delicious and I wish I could've had more. Veggies were $1 each. Sides were extra $.50 like egg, kimchi, etc. How is a side of egg $.50 but like a couple of julienned carrot is $1? Oh.. I didn't order the carrots, but oh well. Now the broth, it's alright. I've had better at a ramen place in Tempe, but both can't compare to my ramen place in Chicago, but that's besides the point. I felt as if it was a little bland. Could've been slightly richer (for pork broth). The steak and lemongrass chicken were delicious though.
I ordered 1 appetizer. I can't remember the name, but it was fried, had Sriracha and kimchi. It was delicious.
The drinks that were brought out to other customers looked soooo good, but I didn't order any. Customer service was great as well. Server was attentive. Establishment was very clean, including the bathroom.
Basically -2 bc some of the pricing didn't make any sense and flavoring of broth. Would I come again? Of course. I tend to give a place another try, unless service was absolutely herrendous.
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