Took my girl here for her 21st, wrote it on the online reservation. They gave us both free glasses of Champagne. The beer I ordered tapped out when my glass was 3/4ths of the way full, they let me have it for free.
It was PGH restaurant week. Had strawberry watermelon gespatcho, pulled pork on cornbread, pork tacos with pickled cabbage and maple syrup, and a hot pecan desert. All courses were fantastic.
I like the atmosphere, steampunk/industrial/country blend, with info graphics on cuts of beef.
If your in the cultural district I'd check it out.