| rev:text
| - I've been wanting to review the Vintage many times over the years but its taken me a while because I'm never quite sure if I want to give them 3 or 4 stars. That struggle probably reflects my true opinion of them as somewhere in the middle, but due to a few recent positive experiences they're getting the 4th star today.
The low down-
Burger-Bar Restaurant with a classy but casual vibe in an area of town that desperately needs some life. In the location of many failed establishments before it, this Vintage actually beat the odds and has been around for quite sometime (ignoring their downtown spot). I think a huge part of that is the fun atmosphere they've created with a solid selection of beers, menu items, and lounge style interior. And like my visit today included, their always excellent patio. They have a vibe that is much more inviting as a post-work or night-out beer spot than their predecessors, and that's why they keep things hopping late into the evening.
The beers are heavy but tasty, and while I'd rattle some of my faves off to you, everyone's palette is different so just try some and you'll eventually hit the mark (or at least be in a happy place soon enough). I'd say they're above average for most of the brewery/restaurant combos in Madison, and there's enough selection to keep you interested.
Cheese Curds are delicious here, and Burgers are their forte. I'd argue they have one of the better burgers in town, not quite Dotty's level but impressive nevertheless on the presentation scale and sourcing of ingredients. You get your money's worth ($8-15), and the accompanying fries are both unique and full of starchy goodness. It's also great that there's a smattering of choices even within the burger selection, most of them oriented around different ethnic backgrounds (Japanese, Italian, Mexican, etc). Still on the food side, their late night menu after 10 includes shareable pizzas for $12 and appetizers for $5. You won't leave hungry.
Service has always been the questionable side for me, I've had nights where the bartenders/servers were friendly and conversational, and others not so much. The last few times have improved though, and I've seen enough of the same commentary in reviews here, so I'm of the belief that they're trying to make strides on this. And with the wonderful outdoor patio that they have, it's the perfect time to do so.
Sit outside on a nice summer day, treat yourself to that albatross burger you oh-so-love, and soak in the goodness of Wisconsin. Life's too short to not have some good beer and beef every once in a while
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