In A Nutshell:
-I celebrated my 40th birthday at Litchfield's located inside Wigwam.
-I couldn't have asked for a better place.
-Real quick history lesson.
-Wigwam, sits on 16,000 acres of land that was formerly used to grow cotton.
-The cotton was used in Goodyear Tires, which is why the company bought the land.
-Eventually the well-off executives families, decided to make Wigwam a resort due to the nice weather and facilities.
-Litchfield's in recent years was renamed and reorganized.
-Today, it has a fantastic rustic feel w/ warm wooden ambiance.
-The service is first-class.
-The open kitchen uses a pecan wood-fired oven to cook all the protein.
-Each season a new menu is offered, so 4 different menus year round.
-Everything is farm-to-table and if it's not farmed locally, then it's shipped in fresh.
Overall, I recommend grabbing a meal here. You won't regret it!