It's sad this place has gone down hill. They use to have the best meat jun and Korean side dishes in the east valley. However, recently they have begun using lower quality meat and giving smaller portions to offset the cost and they often do not want to give you the complimentary side dishes that they use to gladly provide.
Each time I've gone here during the past 6 months, I'm always the only customer. It's sad to see such a great business struggle. The sauces and flavors are on point but the current quality of the meats and the smaller portions are truly what makes me not want to return. I think I'll stick to Paradise Hawaiian meat jun in Tempe(although not as authentic tasting as Ban Chan-it's just much better quality meat and bigger portions).