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  • I have been to this bakery multiple times and each time I am impressed with the selection as well as the service. I arrived here about 15 minutes before opening on a Saturday and a line had already formed out the door. What we sampled: Pain au chocolat ou Chocolatine (outrageously delicious and flakey) Brioche fine (sampled later in the day and was still as good as the things we tried for breakfast) Croissant aux amandes (delicious almond croissant!) Baguette traditionnelle (best baguette ever!) I will definitely return, and even with the line once the doors opened I was out in about 3.5 minutes!
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