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  • Ordered the enfrijoladas with chorizo ($13.99) to go. The best way to describe this is like a tortilla lasagna filled with chorizo and drowned in bean sauce, sour cream and cheese on top. It took about 10-15 minutes for them to make it. When we got it, it was piping hot. It also smelled amazing. When we opened it up, it looked like soup covered in sour cream. It tasted pretty good though. More bean than I'd like, and that chorizo was undistinguishable under the beans, but whatever it was, it tasted good. The restaurant itself is relaxing. Cute fact. Their salt and pepper are served in what looks like drink bottles.
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