Had a nice little breakfast here when we arrived early to our hotel and our room was not available. We headed over to the Veranda. Hubby had the Eggs Benedict which he said was "fine" but didn't wow him. I had the Il Campania spinach omelet with hashbrowns. The omelet was good, nothing special, but I thought the hashbrowns were really good. They were light and crispy on the outside. Hubby tried a bite and got his own side order of hashbrowns. A solid place to get breakfast. They also have an "express buffet" on the weekdays which is a scaled down version of their regular buffet.