Foiegwa is a bizaar little food experience. I would say the ambiance is great, the drinks are great the Steak Tartar is to die for - screw it as an appetizer just go for the meal with fries. As for other things on the menu : i tried their signature pasta, the cheese burger, the escargo with garlic butter sauce; i would say are good, but not worth what you pay for it. The Steak Tartar, however is worth it and make sure to get it spicy if your into that. I love paying for good food and the experience of it, but at Foiegwa your left a little wondering if it was worth paying that much for what you ate. I would say it just really depends what you go for. The other thing i will have to point out is that there is a major fly problem in this place - i've never had a high end dining experience and had to deal with flies before. Maybe invest in some bug spray ;)