Came here spontaneously because the restaurant I was planning on going to was too crowded and ended up having a great dinner. After my experience here and seeing the positive Yelp reviews, I was surprised there wasn't a longer wait for dinner on a Saturday night. We came in and were seated right away. The restaurant has a very causal ambiance but not so much that you feel like you're in a takeout place at all, very simple but nice. Though I wasn't looking for the options, the menu is very vegan, vegetarian and gluten free friendly as each page notes what dishes are appropriate for specific types of eaters. As an appetizer we got the Chicken Sambusek which was so unique and really flavorful. We split it between two people and it was the perfect size for an appetizer. For our meals we ordered the Mediterranean lamb plate which came with rice and yogurt sauce, as well as the Sultan's Shwarma Pitza. The lamb was tender and done perfectly with the right amount of pink, and the rice was fluffy and uniquely flavored with nuts and cinnamon. I've had more flavorful yogurt sauces but this one was still delicious. The Sultan's Shwarma was something I'd definitely get again as well...the combination of beef, onions, tomato, yogurt sauce and herbs was amazing. I also got the free hummus appetizer from checking in. Definitely the most different and unique type of hummus I've had, it was much thinner and more lemony than hummus I'm used to but it was still good. I'd definitely be back again.