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| - La Tea Da's catered both my rehearsal dinner and wedding this past April, and I don't even have words to express how amazing the whole experience was. Being a foodie and someone who works in the industry, I have pretty high standards. I certainly didn't make it easy on them! We brought La-Tea-Da's on as our caterer at the last minute. Seriously last minute - like a week before. Did I mention my wedding was multicultural and I wanted to include a good amount of Venezuelan and Spanish inspired dishes? Janet met with me to discuss the menus only days before the wedding, and she put my mind at ease instantly. All of the challenges I thought would be insurmountable, namely my eclectic taste in food, only seemed to excite her more as she threw out creative solutions and suggestions with the enthusiasm of a kid in a candy store. In the end, I wound up with my dream menu. Incredible passed hors d'oeuvres, Paella, tapas, shrimp & grits, ceviche, gazpacho, tacos, sushi, a Venezuelan parilla station, late night philly cheese steak sliders, and more somehow all came together beautifully to create one of the best food experiences I've ever had. My guests consistently echo my sentiments as well. My only regret was not taking the time to eat even more (though it wasn't for lack of trying on the part of the staff! We arrived to the reception venue to a lovely candlelit sampling for two while the cocktail hour wrapped up and the amazing staff diligently kept our cups and plates full the whole night.) I could go on and on, but let's just say I'm anxiously awaiting a ten year vow renewal of some sort so I can call La-Tea-Da's up and do it all again.
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