About: http://data.yelp.com/Review/id/TGArGl0JgoDvN3UlNv6_

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About: http://data.yelp.com/Review/id/TGArGl0JgoDvN3UlNv6__w Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2013-04-28 00:00:00 (xsd:dateTime)
itemReviewed	Los Dos Molinos
http://www.openvoc.eu/poi#funnyReviews	1 (xsd:int)
rev:rating	2 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	1 (xsd:int)
rev:text	Um, yeah, "meh" says it best... it's a step up from saying worse things I suppose! 4-star food, 1-star service, VERY limited & pricey menu. I ordered a combo platter, a taco, cheese enchilada, rice & beans: $12-bucks. Their salsa's were really good, and the meal was fairly good but certainly overpriced for what you get. Most the meals are around $15-bucks, which there's maybe 8 selections of them. Going solo isn't my favorite way to go, but today I'd decided to try them out seeing they recently opened and are down the street from where I live. I felt like a damned ghost in there, while there were quite a few people eating there -- it took a long while for the waiter to take my order, it came pretty quickly but that was the last time I came in contact with any of the staff. I had to flag down the seater, twice, to get him to turn the fan on; it was over 96 outside and not much cooler where I was seated. Not once was I asked how my order was, or if I needed anything - I had to flag down the waiter covering a nearby table in order to get my check. I'd finished 10 minutes earlier, but no one seemed to notice, much less give a damn. I can't remember the last time I left a 10% tip, but I did today, and don't feel the least bit bad because if the 'service' was any worse I'd have left a penny. Like I said, the food was pretty good, and from what I saw others get, their dishes looked good too. Yet for the kinds of prices they ask, all I can say is they're not worth writing home about, and I have no plans on ever going back. There's just too many great, inexpensive Mexican places around so there's absolutely nothing that separates them from any other S'western/Mexican food establishment. Maybe if you're with a group of friends and want to get trashed on Margaritas and blow a bunch of money on some okay food, it'd be a different story as long as you know what kind of 'hook' you're going to get put on once the tab rolls around!
http://www.openvoc.eu/poi#coolReviews	1 (xsd:int)
rev:reviewer	Bean

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