Delicious Sunday brunch - could have fooled any carnivore who loathes anything vegetarian.
The blueberry waffles were amazing, along with fresh fruit and maple syrup. As was the tofu scramble wrap, and not to mention the smoothies.
Here's the thing though...
Having ONE person working the entire floor on a Sunday during brunch rush is probably not the best idea. And man was she frazzled.
Also, yes, I get the vegetarian thing, I even get the vegan thing, but doesn't vegan mean NO ANIMAL PRODUCTS in the restaurant? So then why the "dairy yogurt" option on the menu? It wouldn't have bothered me if I hadn't gotten a snarky response from said frazzled server when I asked if the "coconut creme" had diary in it (uh...we're vegan .... no animal byproducts...)
Can't wait to go back - I just hope they have more people working the floor, or one that can handle a full restaurant.