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  • This was the Grand Lux located near the Palazzo and not the one near the Venetian. The one by the Venetian was pretty crowded without a seat at the bar. The one by Palazzo was nearly empty. I sat at the bar and was quickly served by Sasha the barmaid. She made some great recommendations. I started out with the happy hour special of crispy calamari. I think it was a bit too crispy. They first brought out tartar sauce and then quickly swapped it for the marinara it was supposed to have. My main course was a Cuban sandwich. Nicely done with smoked pork, pickles and melted cheese.
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