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  • My boyfriend took me here when we went to visit U of I, his alma matter. He proclaimed it to be "the best, most authentic Mexican food in town," so of course I immediately hopped on the bandwagon. I heart Mexican food. We walked in, and the decor was good up until we walked into the dining room, but, we honestly weren't there for the decorations, so I was willing to withhold any judgment until we tasted the food. It was pretty crowded for being 2pm on a weekend, and I observed many orange and blue outfitted students with friends or family, and I figured that there was a good local loyalty being represented. We ordered off of the lunch menu. I had some type of steak fajita with peppers, and he had some sort of variety platter with an enchilada and burrito. We also had two gigantic margaritas, which ended up being pretty strong for what I thought we'd get. The food arrived very quickly and our server was pleasant, but I was SO disappointed by the food. It was fresh and warm, but was just BLAND. There was little to no seasoning. I am not a talented cook by any means, but I could have replicated my meal at home and probably could have made it more flavorful. The only "plus" I guess you could say is that it's cheap and service is fast. Maybe that's why all the college kids love it. Me, I'd rather pay a bit more and have a flavorful meal that takes a little longer. I probably wouldn't go back if we ended up in Champaign-Urbana unless I was drunk and just needed a plate full of food to fill me up.
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