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  • Disclosure: Came here for "Taste of Clarkson", which is like a Winterlicious...but less crowds and less participating restaurants. My table was 1 out of 3 parties who were at Clarkson Mediterranean Bistro for lunch, mid-week, so although I had reservations online, I honestly don't think you need them...during the week. Weekend may be different, especially with the current promotion. Server was naturally friendly and was there when we needed him. Attentive, but not overbearing which is how I prefer waitstaff to be. And not pretentious in the least. I hate pretentious waitstaff...especially when you're the one who's paying. Everything on the menu sounded pretty good! It was $18 for 2-course and $22 for a 3-course lunch. The restaurant also had $5, yes $5!, cocktail specials from 2:30-5:30pm, during the week. Otherwise, it was $7.95, still not a bad price! After we ordered, we were given complimentary bruschetta which was good. What we ordered: Seafood Chowder, Calamari Salad, Seafood Linguini, Veal Marsala, Panna Cotta, & Tartufo. Between my friend's choices and mine, I think I preferred mine (Salad, Pasta, Panna Cotta), but dessert-wise, it was a toss-up. I found the Chowder and Marsala needed a tad more seasoning, but still very good, and you can taste the quality in the ingredients. Political aside: The restaurant is owned by 2 Sri Lankans. My SL friend spoke to 1 of the owners and he was very down-to-earth. And as a visible minority, it is nice to see some diversity, not only in the kitchen as chefs, but also as actual restauranteurs. I'd definitely come back, Taste of Clarkson or not! Tip: There is a large parking lot directly behind the restaurant, just to the West. Plenty of spots!
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