My two children and I visited MOD pizza for the first time on a Wednesday evening. I really liked the concept, the variety of toppings, and the specialty pies they offered. But... The toppings bar was a mess. There was a lot of cross contamination of toppings falling into different containers and two of our three pizzas had random pieces of toppings on them. I would think this could be an issue if people have food allergies or do not eat meat, etc. They were also quite busy and it seemed like they could have used a few extra staff behind the counter. After we ordered our food we had to stand around a wait a while for someone to accept my payment.