Lovely. The room is eclectic, light and unpretentious. Server attentive and warm, without hurrying. One of the best dinners we have had. Ceviche and aioli apps were really nice and went well together. We had a fois gras course (yummy) and I had trout, husband had some sausage special. Both were terrific. We had a great evening and enjoyed everything about it. Not cheap, but worth every dollar. I would go back in a minute with pleasure.