Ki Ramen is awesome. I can't say enough about their ramen bowels.
And my almost 3 year old is obsessed with "stop to eat the big soup bowl of noodles" place. Or just saying hello and waving to their diners at the open bar window down stairs who are slurping and/or cheering for them for their good taste in food. Or waving through the glass on Butler Street at the diners inside. My three year old is a character. He really loves soup. And people who choose to eat soup. We love Ki Ramen.
Personally, I love the ramen bowl customized w a butter bomb, some extra chicken, and my egg held. Ki Ramen like all good Ramen places has you season your own bowl. Seasoning is on the table. It's the diners choice to decide how bland or spicy they prefer their experience. I love a good Ramen place that knows how to follow tradition.
I am also OBSESSED with their buns. My only "complaint" is that their isn't multiple flavors of bins daily or that their best buns aren't on the menu each day. They're awesome. If I had a better idea what was expected, I'd plan around the bun to choose when to eat at Ki Ramen. As someone who eats very little meat, and mostly just chicken a couple times a month not knowing the Bun schedule makes choosing Ki Ramen buns for a meal difficult.
BUT- I only mentioned it because those little buns filled with goodies are so delicious and I just crave them all the time. I can't get enough!