This restaurant is tucked away in Eagle Mountain which is open to the public slightly difficult to find, but not far off of Shea Boulevard. It is absolutely fabulous the food is some of the best in the whole valley let alone Fountain Hills. It is owned by the chef and the food is terrifically flavored not too salty not over flavored but just perfectly balanced. It is not a cheap restaurant but by far less expensive then flourish the restaurant at copperwynd which is extremely mediocre and probably 30 to 50% more. Please try it if you like individually owned restaurants with unique flavors. We have tried seven or eight dishes and one has been better than the other.