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  • Went on 31st of May 2009 which was less than 2 weeks after this place opened. That review was about poor service and poor food and I gave them the benefit of the doubt as they were new. This review is based upon my second visit last night. The best thing about the meal was the refreshing hot towel at the end. The best way to describe the rest is truly awful. We had a mixed platter starter which was alleged chicken satay, some sort of meat by product won ton, spring rolls and sesame toast. The satay was truly awful. It had a rubbery texture and was quite obviously the cheapest quality they could get. I guessed it was reformed chicken breast that had been boiled and then sold frozen. It was disgusting. The wonton too had similar unidentifiable meat in it and we could not eat it. The main course was a red chicken curry even though we had asked for green and an unidentifiable duck dish. The chicken dish was not nice. It was cold, hardly any chicken in it and the sauce had split slightly through cooling and reheating leaving a slightly grainy texture. The duck dish was at best - ok. But what really got me was the shoddy service whereby the spoons we had to eat with had to double up as serving spoons until the manager noticed half way through and brought out some more. Unfortunately with the chicken starter sitting really heavy the rest of the meal was a write off. We left everything. The manager asked if everything was ok and I told him no it was not. Did we receive any apology or discount ? No we did not. We left. Within half an hour we had both been sick. Never, never, never again. A truly awful experience.
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