This is a cautionary tale for potential diners as well as the restaurant...
My grandfather lives right down the street from this place, and I went here for lunch on Monday (7/16/2012). I had the trout, a salad and creamy coleslaw. It was delicious and the service was good. This was the only thing I ate that day.
Then 2 hours later I started feeling really sick and threw up what was left in my stomach. From 5-9PM i was violently ill, i threw up non-stop and had to go to the emergency room. I was basically projectile vomiting every 15 minutes. I was in the ER all night, had chills, and was given 3 full bags of IV fluids along with 2 bag doses of Gravel and Reglan.
I was in and out of sleep and puking, and some of THE MOST INTENSE PAIN I have ever felt in my life, stabbing and grinding inside my innards. It was horrible.
It finally subsided at about 11PM and I awoke and felt much better. I was discharged sometime after midnight and have been fine since. I had HORRIBLE food poisoning for almost 7 hours.
I do believe that this restaurant gets great reviews, and their food was delicious. I don't think they're normally unclean or anything with their food, BUT it just takes ONE person who gets extremely ill from the food to break a restaurant and make them question their food preparation practices.
I never write reviews, but would never come back to this place and think people should be careful coming here.