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| - My father-in-law took my husband and I out to dinner at Landry's Seafood last night, and we all enjoyed our experience. We arrived around 6 PM and were promptly seated in a booth; however, we almost immediately switched to a table because the booth seats sink in quite a bit so you're almost eye level with the table! Throughout our meal the dining room remained quiet even though the restaurant was at least halfway full.
Our server Tina was very professional and helpful throughout the meal. She suggested several appetizers and entrees without being pushy, and she was also able to describe several dishes that we asked about.
My suggestion: Get the lobster tail. WOW this is good and buttery. We got one to split between the three of us and we DEVOURED it. I also recommend the Landry's Gumbo (which my husband ordered), which is a spicy and savory soup made with shrimp, rice, sausage, and other delicious tidbits. I ordered the Coastal Seafood Pasta, which was HUGE and came with a multitude of different seafood. Don't order either the Gumbo or the pasta if you don't like a fishy aftertaste; however, I love seafood and enjoyed both. We also got a slice of chocolate cake to go, which was quite good but not as rich as I expected.
My favorite part of the meal was my Captain's Punch cocktail, which came in a beautiful glass with a cherry and orange on the side. I could have easily put away a few more of those!
No complaints! Easily a 5 out of 5.
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