Just came here for a late lunch to celebrate a birthday and had an amazing time. Great American style restaurant highlighting fresh local ingredients. The restaurant is huge and L shape on the corner of Adelaide and side street. There are several private dining areas, a main floor and upstairs and a bar on the side. Washrooms a little far all the way up two flights of stairs. Very nice patio area outside as well. We were seated in the main bar area which had bistro tables and banquet seating. Our server was friendly and attentive. We ordered the Pimms cup for two, tuna crudo, steak Tartare, Fogo island fish sandwich, and Steak salad. For dessert, peach bourbon and the ice cream sandwich. The appetizers were nicely done. Albacore tuna bite sized with just the right seasoning and heat. Steak tartare uniquely done with mustard seeds and chives mixed in. Loved the toasted bread with olive oil and herbs. Fish sandwich was crispy and tender and very fresh. Hand made chips a little too salty. Steak was a little overdone but the tomato salad tasted great. Best peach dessert I had in a long time. Ice cream sandwich a good size and expertly crafted to maintain its shape and good ratio of cookie to ice cream. Today they were getting ready for a private function tonight for TIFF and bringing in new furniture for the stars. Inside scoop that they are expecting Margot Robbie later. Wish I was on the invite list! Overall trendy downtown restaurant with unique interpretations of classic fare. Feels like a place to be seen in. Will return for dinner and drinks next time.