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  • Pho Kim has your typical decoration for a quick service Pho place, but an above average selection of soups. My wife had the saté beef soup and asked for extra peanuts. They obliged, and the broth was pretty tasty, but essentially devoid of spicy heat. I ordered from the sizeable non-Pho soup menu, which has glass noodles, thick noodles, egg noodles and more. More Chinese influenced non-soup items also make an appearance. The stewed rib meat and carrots/potatoes with egg noodles was a nice, hardy change up on a -23C evening. We got some spring rolls to start, but they were just a bit undercooked in terms of delivering that essential crispness. In sum, Pho that tastes fine if not spicy, good non-standard options for a crowd that wants variety, and room for improvement on the spring roll execution.
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