Lunch time on a Friday afternoon was cray cray here at Otani Noodle, but I managed to breeze through the line and place my order. The woman taking my order down was so nice and patient with me, I changed my order like three times but she smiled on and didn't make me feel stupid. I decided on the #2 Pork Belly Ramen and now I am hooked. The tonkatsu broth was amazing-the depth and flavor excited each and every tastebud. The texture of the noodles was just right, not too slimy, mushy or chewy. The pork belly melted in my mouth, I barely had to chew. it was cold outside and it was just what I needed for a FriYAY lunch. I appreciate the bits of corn, and seaweed in each bite and the egg was a nice surprise. The quickness of the staff added to the pleasant experience. I swear it only took 5 minutes from the time that I ordered to receive my ramen. The cost was reasonable too, $10.95. That is a steal compared to the $20 I spent at Momfuku in NYC for their famous ramen. Definitely adding this to my work lunch rotation and so should you. The Cleveland winters are harsh and you are going to need this