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| - Yelp has failed me...I went here based on the reviews I found on here, only to find a restaurant that has fallen off from what it used to be.
I guess this use to be a chef driven restaurant, he created a name for the place. But whatever it is now it has definitely fallen off and definitely not good.
The space is nice enough, I really did not enjoy sitting at the bar and have to look at there dirty kitchen the whole time...But the place does offer a pleasant enough atmosphere.
The food on the other hand was bad. I had the tasting of the appetizers in which everything was overcooked (mushy eggplant) or overcooked and Burnt (anything that had bread like potential) I kinda of wanted to leave after this but I had ordered my Salmon entree from the start...
And now on to the entree which consisted of overcooked salmon, burnt spices on the top, and RAW skin underneath, did not make any since to me. it came with a brick of polenta edible only by the pool of sauce on the plate.
The menu and idea of this restaurant is great, sharp contrasts and bold flavor, but the technique and care is definitely lack here, or maybe they just had a shitty cook that day, I don't know, I just know that I will never make my way back there.
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