OMG! This place is amazing. I've dined at Raku about 10 times. Every dish is so passionately made by Japanese chefs from Tokyo. Every time I took a bite of any item I ordered it was so delicious, you would think that it is a delicacy. If you are not an open minded person with food, I wouldn't recommend eating here. Most of the dishes are unique. It's always a packed house, it doesn't help that the occupancy is only for 50.