If I ever eat here again, I may adjust my rating.
One word: HAIR!
It was a looong black hair tossed INTO my salad. I picked it up thinking, "please be mine". NOPE. I picked up one end and it picked up a large ball of salad like a fist sized disco ball.
The waiter came back and took a glance at my head like I was trying to get a discount. Thank goodness I had my hair pulled back into a slick bun that night. When the manager walked into the kitchen, I saw a man with long, dark, curly hair standing behind the door.... We all know who the culprit was!! A paper hat isn't enough. Pull that mess back into a ponytail at least!
Everyone else that came that night had the AYCE prime rib. They said it was decent but the prime rib was cut so thin, you could practically roll it up like cold cut hors d'ouevres on a platter. It appears from others' pictures that this is not always the case with the thickness of the meat...
Go to Jerry's Nugget for a good prime rib...
BTW the replacement salad may have tasted fine. I was just trying to choke it down without grossing out the rest of diners at my table...