If you come here and choose the AYCE option (which they increased their price from $17.99 to $19.99), the server/owner will convince you to get pork belly, pork neck and beef brisket first, although you may be more interested in the bulgogi. I'm sure they will let you get bulgogi (if that's your favourite Korean dish) if you insisted enough at the beginning.
Honestly, their bulgogi is overly seasoned, so salty and sweet I don't find it very appealing. Also, the entire pile of meat WITH the marinate is served to you on the grill, which is very not appetizing. Two star is given to their Dwenjeang Jjigae or fermented bean soup.
Service is really sub par at this restaurant. It's difficult to get anyone's attention if you are hoping to get more condiments, water or lettuce. When the servers approach you, they don't even look you in the eyes or sometimes they don't even bother talking to you. Before you are done eating, the server comes to pick up your grill and dishes. Take the hint and expect to leave at that point. I feel completely unwelcome at a restaurant like this. I still don't know why I tipped them... Never coming back.