The sushi here is too...modern for my tastes. Sure, the first bite or two is novel, but any more after that and I'm longing for the traditional stuff.
Went here on a busy Monday evening and got the Super Volcano, Peking, and Dragon Roll. Super Volcano was the most flavorful of the three--mostly spicy and cream cheese, though, which got tedious to eat about halfway through. Peking was...an experiment I care not to repeat--the meat was slightly charred and left a bitter taste on the tongue and a burnt smell in the nostrils. The Dragon Roll was fine, if a bit under-flavored; I might as well have been eating a generic California Roll with a dab of diluted soy sauce....
Atmosphere was loud--so noisy it was hard to hear the person sitting across from me. It was also rather cramped and people had to squeeze in-between tables (hoping no one gets too close a view of their backsides?) to get to some of the seats.
Next time I'm out for sushi, it's not going to be here.