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  • I absolutely love this place. One of my favorite brunch spots in the city. It has that quaint, antique feel towards it. Most of the waitresses are elderly ladies who are oh so adorable. The restaurant itself is a little bit tight squeezed with small tables. It's worth it for the food though. Just get there early for brunch, as the wait can get a little bit long. It isn't really good for groups either due to the size. If you have more than 4-5 people with you, I would say pick a different place. I've had a couple things on the menu, including the lemon ricotta pancakes (delicious), the veggie omelet, and the veggie mando (vegetarian version of eggs benedict). The veggie mando is my absolute fave, especially since they sub out the meat for avocado. I won't ever order the veggie omelet again, as the last time I had it, I bit into a huge dirt clod which was mistaken for a mushroom. That wasn't appetizing at all. In fact, it was probably the most disgusting thing that has ever happened to me in a restaurant. However, I love the place and the people so much that I didn't complain, and just went to rinse out my mouth. The home fries are good, and the dishes usually come with toast. I love the creative spin on breakfast they have, especially their crunchberry pancakes! Haven't tried those yet, but need to soon.
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