Love this Filipino run Thai restaurant.
We were with our dad who can't handle spicy food. They were very accommodating and made sure our meal was enjoyed by everyone.
Pad Woon Sen - this was on the special board and I am always happy to see it. This was filled with vegetables, chicken, and beef. Perfectly cooked!
Pad See Ew - the wide noodles were well cooked with just enough sauce. The beef was a perfect addition.
Spicy Eggplant - They made it not spicy and it was in a light black bean sauce with tons of vegetables (mainly peppers and onions). We picked it with chicken that was just slightly dry. I should have gone with pork or tofu.
Spicy Salmon - This was another special. Deep fried salmon (no batter) that is quickly stir fried with vegetables in a sweet sauce (probably would have been perfect with some heat but we asked for 0 spicy)
Mango with sticky rice - perfect portion, wonderfully ripe mango and not too sweet rice.
Prices were VERY reasonable. Our entire bill was less than $50. Servers were attentive. Food was tasty. Portions were huge. Definitely deserves repeat business!